Field Trip to Penghu: Taiwan’s Offshore Islands

Written by C

In September, I went on a 3 day, 2 night field trip with my school to a beautiful archipelago in the south of Taiwan called Penghu. We flew from Taipei’s Songshan Airport to Penghu, which took less than an hour.

Penghu was extremely hot! Luckily, whenever you are sweaty a gust of wind will cool you down. An interesting fact is that Penghu is made up of 90 islands and only 19 islands have people living on them. Also, Penghu doesn’t get that many tourists so it’s mostly locals who live here. Three popular islands are Qimei, Huxi, and Xiyu.

At Penghu, my classmates and I visited a local school, the old street, and we even went kayaking! This was my first time kayaking.

Penghu is famous for its salty seafood and its old temples. Most of their vegetables are imported from the main island. In Penghu, they grow a type cactus where it can be made into drinks, ice cream, and jelly. Penghu is the only place in Taiwan where they grow it. I liked it so much bought some for my family back home. I also brought home a peanut candy.

In conclusion, I think that this trip was a great experience for me to learn about Penghu traditions and its cultures. Maybe one day you can go there and check it out yourself. Remember to put on sunscreen though!