Click here to read the first part of our Indonesia trip.
Bali is one of the most popular destinations in Asia. It’s so popular that it has sort of become synonymous with Indonesia. But it’s easy to see why. Bali has a rich culture and natural beauty, but also tourist-friendly features like 5-star resorts, electric nightlife and plenty of restaurants.
We chose to stay in Ubud, the cultural center of Bali that’s also very family-friendly. I decided to “splurge” on our accommodations (but it was still relatively affordable!). Our villa had a swimming pool, 3 large rooms, and included 2 helpers who came each morning to prepare breakfast for us. What a treat!



On our first full day in Bali, we went snorkeling at 3 locations. The first location had super choppy and deep waters, but we were there to see the giant manta ray – and we did! Unfortunately we weren’t able to get any pictures. The next two locations had calmer waters, and the boys had a much more pleasant experience. This was their first time snorkeling and I’m amazed by how brave they were! This is the tour we booked.



After a day of adventure, we booked a more low-key tour the next day and visited some of Bali’s most famous temples: Ulun Danu Beratan (left) and Tanah Lot (right). No tourists were allowed inside.


We also visited the Jatiluwih Rice Terrace and Handara Gate. Honestly, not much to do in these places except to look around and take pictures.


Bali is known for its spas, so of course we had book a couple’s spa/massage at Ubud Traditional Spa for Baba and me. The two-hour massage for 2 people cost only $60! It would be triple the price in SF.



While Baba and I were getting massages, my SIL took the boys to the Sacred Monkey Forest, where hundreds of monkeys roam free. Quite frankly, this would freak me out. 😅


Food in Bali was a lot more expensive compared to Java and in our opinion, generally not as good. We felt like the flavors were altered to cater to foreign palettes. The center of Ubud had many trendy restaurants serving acai bowls, steaks, vegan cuisines, and sushi. Ironically though, the best meal we had in Indonesia was also in Bali – crispy, spicy pork belly and sausage with greens and rice (center picture).



Sights around Ubud, Bali.




We wanted to explore other parts of the island but traveling around Bali was so, so cumbersome. Public transportation is non-existent and the roads are narrow, with only one lane going each way. Traffic is terrible at any hour of the day. One time, we were stuck in a taxi for an hour when the ride should’ve been only 20 minutes! ðŸ˜

I know Bali is a desired destination for many, but unfortunately it wasn’t our favorite. Many “attractions” felt like they were built just to bait tourists, like the Bali swing, or photo op setups at temples. Some bars and restaurants in Ubud look like they plucked straight from Las Vegas or London. Tourism is a huge part of Bali’s economy so it’s understandable they have to cater to visitors but it can feel inauthentic, especially since we had just come from Java.
After a week in Bali and 2 months in Taiwan, we parted ways with my SIL at the airport. The boys were devastated. They had such a fun and memorable summer with their aunt, and we are thankful she spent her summer with us. Goodbyes are the hardest part of living abroad, but I don’t think they’ll ever get easier.

























